Everest Garam Masala 100gram

What’s Good / Benefits of Using Garam Masala (and Spice Blends)

Using garam masala — including Everest’s blend — brings a number of advantages:

• Rich flavour & aroma

• The mix of spices like cinnamon/cassia, cloves, black pepper, fennel etc. gives food a deep, layered aroma and complex flavour. Garam masala adds warmth, subtle sweetness, earthiness or a bit of heat depending on the mix. The Spruce Eats+2Everest Foods+2

• It elevates even simple dishes (vegetable curries, dals, snacks) into more aromatic and satisfying ones.

• Versatility

• Garam masala works in a wide variety of dishes — vegetarian or non-vegetarian; gravies, curries, lentils (dal), snacks (like samosa, patra), vegetables, even some fusion or experimental recipes. Everest Foods+2Consumer Affairs+2

• It’s commonly added near the end of cooking (or even as a final sprinkle) so that the aroma and volatile oils remain vibrant. The Spruce Eats+2Reddit+2

• Digestive & metabolic benefits (traditional / health-oriented)

According to sources that discuss garam masala’s health aspects: Vijay Masalas+1

• The spices in garam masala (like black pepper, cloves, cumin, cardamom, etc.) have antioxidant and anti-inflammatory properties, which help fight free radicals and reduce inflammation. Vijay Masalas

• Some components (e.g. black pepper) may aid digestion, improve nutrient absorption, and may even support metabolism — helping digestion and potentially supporting weight management (when combined with a balanced diet and active lifestyle). Vijay Masalas

• The blend may also contribute to immune support, since many of the spices have antimicrobial properties in traditional and folk medicine. Vijay Masalas+1

• Convenience (when pre-made)

• Ready-made blends like Everest’s save time: instead of gathering 8–15 separate spices every time, you have a consistent mix that delivers dependable taste and aroma. This is especially useful in busy kitchens or when cooking more often.

• Because the blend is standardised, it ensures consistency — you get roughly the same taste every time you cook, avoiding variations you might get from mixing individual spices in different proportions.

• Unit

  pack of 1
  Shelf Life

  as printed on the pack
  Disclaimer

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  Country of Origin

  India
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